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  1. Food system resilience during COVID-19: The role of local producers in rural Canada

    19 Mar 2025 | Article | Contributor(s):

    By Kelli Weinkauf, Tracy Everitt

    Over the last 70 years, Canadian agriculture has shifted from many small farms that supplied local residents, to fewer large farms designed to maximize production, reduce cost, and target...

    https://hsscommons.arcsoft.uvic.ca/en/publications/7761/?v=1