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  1. Reframing food as a commons in Canada: Learning from customary and contemporary Indigenous food initiatives that reflect a normative shift

    19 Mar 2025 | Essay | Contributor(s):

    By Jodi Koberinski, Jose Luis Vivero-Pol, Joseph LeBlanc

    This paper interrogates the role of the dominant narrative of “food-as-commodity” in framing food systems policy in Canada. Human values shape policies, usually privileging those policies that are...

    https://hsscommons.arcsoft.uvic.ca/en/publications/7813/?v=1

  2. The community food centre: Using relational spaces to transform deep stories and shift public will

    19 Mar 2025 | Essay | Contributor(s):

    By Syma Habib

    COVID-19 has revealed deep inequities in our food system. As goodwill and charity from this crisis disappears, and emergency supports begin to dwindle, we can anticipate increased food insecurity...

    https://hsscommons.arcsoft.uvic.ca/en/publications/7794/?v=1

  3. Toward anti-colonial food policy in Canada? (Im)possibilities within the settler state

    19 Mar 2025 | Article | Contributor(s):

    By Lauren Kepkiewicz, Sarah Rotz

    This perspective piece teases out some of the tensions between the development of a national food policy, which has gained significant traction in Canada over the past few years, and Indigenous...

    https://hsscommons.arcsoft.uvic.ca/en/publications/7569/?v=1

  4. Settler colonialism and the (im)possibilities of a national food policy

    19 Mar 2025 | Article | Contributor(s):

    By Sarah Rotz, Lauren Wood Kepkiewicz

    In this perspectives piece we ask: is it possible for a national food policy to form the foundation for sustainable and equitable food systems in Canada? First, we argue that under the current...

    https://hsscommons.arcsoft.uvic.ca/en/publications/7560/?v=1

  5. Nimíciwinán, nipimátisiwinán – “Our food is our way of life”: On-Reserve First Nation perspectives on community food security and sovereignty through oral history in Fisher River Cree Nation, Manitoba

    19 Mar 2025 | Article | Contributor(s):

    By Shailesh Shukla, Jazmin Alfaro, Carol Cochrane, Cindy Garson, Gerald Mason, Jason Dyck, Brielle Beudin-Reimer, Janna Barkman

    Food insecurity in Indigenous communities in Canada continue to gain increasing attention among scholars, community practitioners, and policy makers. Meanwhile, the role and importance of...

    https://hsscommons.arcsoft.uvic.ca/en/publications/7533/?v=1