Generations of gardeners regenerating the soil of sovereignty in Moose Cree First Nation: An account of community and research collaboration
19 Mar 2025 | Article | Contributor(s):
By Michael Robidoux, Keira A. Loukes, Emalee A. Vandermale, Tegan J. Keil, Janice Cindy Gaudet
The challenges northern remote communities in Canada face acquiring regular access to affordable and healthy food have been well documented. Our Indigenous Health Research Group, made up of an...
https://hsscommons.arcsoft.uvic.ca/en/publications/7751/?v=1
Against the Odds: The Survival of Traditional Food Knowledge in a Rural Alberta Community
19 Mar 2025 | Article | Contributor(s):
By Jennifer Braun, Mary Beckie
The globalization and industrialization of the agri-food system has been linked to declining knowledge and skills in the general population related to growing, preserving and cooking food. In rural...
https://hsscommons.arcsoft.uvic.ca/en/publications/7710/?v=1
