“Good healthy food for all”: Examining FoodShare Toronto´'s approach to critical food guidance through a reflexivity lens

By Alessandra Manganelli, Fleur Esteron

By building community-based food systems informed by transformative ideologies and principles, Community-Based Food Organisation (CBFOs) can be understood as agents of critical food guidance from the bottom-up. This paper focuses on the notion of…

Listed in Essay | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

Preview publication

Version 1.0 - published on 19 Mar 2025 doi:10.15353/cfs-rcea.v9i1.503 - cite this

Licensed under Creative Commons BY-SA 4.0

0 questions (Ask a question)

0 review(s) (Review this)

1541 total view(s), 482 download(s)

Usage

Views

13

10 42 83 53 97 145 121 94 82 99 92 107 55 76 198 80 94 13

The above numbers reflect non-unique views of the page, which may include multiple views in the same day by the same user.

Downloads

4

3 31 15 12 26 40 54 21 1 26 66 17 35 19 23 30 59 4

The above numbers reflect non-unique user access to the linked content, which includes but is not limited to primary access button clicks, bundle downloads, and supporting documents.

Canadian Food Studies / La Revue canadienne des études sur l’alimentation

Canadian Food Studies / La Revue canadienne des études sur l’alimentation group image

When watching a publication, you will be notified when a new version is released.