Canadian HSS Commons

You are here: Home / Publications / Article / An ecofeminist perspective on new food technologies / Usage

An ecofeminist perspective on new food technologies

By Angela Lee

New food technologies are touted by some to be an indispensable part of the toolkit when it comes to feeding a growing population, especially when factoring in the growing appetite for animal products. To this end, technologies like genetically…

Listed in Article | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

Preview publication

Version 1.0 - published on 19 Mar 2025 doi:10.15353/cfs-rcea.v5i1.226 - cite this

Licensed under Creative Commons BY 4.0

0 questions (Ask a question)

0 review(s) (Review this)

1108 total view(s), 363 download(s)

Usage

Views

5

1 19 55 38 57 97 120 78 40 55 74 79 53 70 69 62 133 1 2 5

The above numbers reflect non-unique views of the page, which may include multiple views in the same day by the same user.

Downloads

0

0 15 15 14 20 29 69 16 20 11 60 6 10 8 14 13 42 1 0 0

The above numbers reflect non-unique user access to the linked content, which includes but is not limited to primary access button clicks, bundle downloads, and supporting documents.

Canadian Food Studies / La Revue canadienne des études sur l’alimentation

Canadian Food Studies / La Revue canadienne des études sur l’alimentation group image

When watching a publication, you will be notified when a new version is released.