Resources (1-4 of 4)

1. Exploring collaboration within Edmonton's City Table on Household Food Insecurity during the COVID-19 pandemic

   19 Mar 2025 | Article | Contributor(s):

   By Alexa Rae Ferdinands, Oleg Lavriv, Mary Beckie, Maria Mayan

   During the COVID-19 pandemic, there has been unprecedented attention and funding toward addressing household food insecurity (HFI) in Canada. In Edmonton, a virtual "City Table" was developed to...

   https://hsscommons.arcsoft.uvic.ca/en/publications/7750/?v=1

2. Creating a local food procurement community of practice: The Alberta Flavour Learning Lab

   19 Mar 2025 | Report | Contributor(s):

   By Mary Anne Beckie, Leanne Hedberg, Jessie Radies

   In order for local food initiatives (LFIs) to have a transformative effect on the larger food system, greater levels of economic, organizational and physical scale are needed. One way for LFIs to...

   https://hsscommons.arcsoft.uvic.ca/en/publications/7548/?v=1

3. Transformation Through Integration: The Renaissance Knowledge Network (ReKN) and a Next Wave of Scholarly Publication

   30 Mar 2021 | Article | Contributor(s):

   By Daniel Powell¹, Ray Siemens¹, William Bowen², Matthew Hiebert¹, Lindsey Seatter¹

   1. University of Victoria 2. University of Toronto

   Digital Humanities

   https://hsscommons.arcsoft.uvic.ca/en/publications/115/?v=1

4. Playing Well With Others: The Social Edition and Computational Collaboration

   30 Mar 2021 | Article | Contributor(s):

   By Constance Crompton¹, Cole Mash², Ray Siemens³, INKE Research Group³

   1. University of Ottawa 2. University of the Okanagan 3. University of Victoria

   Digital Humanities

   https://hsscommons.arcsoft.uvic.ca/en/publications/117/?v=1