‘Paki go home’: The story of racism in the Gerrard India Bazaar
For South Asian Canadians who migrated to Toronto in the 1970s, the only place for them to purchase and consume South Asian foodstuffs would have been in the area referred to as ‘Little India’, which later developed into what is referred to today as…
Listed in Essay | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation
Version 1.0 - published on 19 Mar 2025 doi:10.15353/cfs-rcea.v10i1.556 - cite this
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