Is cell-based meat a climate solution for Canada? : Interpreting lifecycle footprints within the domestic agri-food context

By Ryan M Katz-Rosene

Interest and technological know-how in cell-based meat production has grown tremendously in recent years. The appeal is wide ranging, but two main drivers include: i) the possibility of producing edible meat without requiring the slaughter of…

Listed in Essay | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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Version 1.0 - published on 19 Mar 2025 doi:10.15353/cfs-rcea.v11i1.629 - cite this

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