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GFG - "Greening" global food governance

By Jessica Duncan

It has been argued that there are two broad criteria to judge humanity’s success in feeding itself: “(i) the proportion of people whose access to basic nutritional requirements is secure; and (ii) the extent to which global food production is…

Listed in Article | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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Version 1.0 - published on 19 Mar 2025 doi:10.15353/cfs-rcea.v2i2.104 - cite this

Licensed under Creative Commons BY 4.0

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Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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