Waste management as foodwork: A feminist food studies approach to household food waste
Food waste in Canada is estimated to amount to $31 billion per year, with approximately half of this waste occurring in households (Gooch & Felfel, 2014). However, household food waste studies remain underrepresented in the literature,…
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Version 1.0 - published on 19 Mar 2025 doi:10.15353/cfs-rcea.v5i1.186 - cite this
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Waste management as foodwork: A feminist food studies approach to household food wasteCanadian Food Studies / La Revue canadienne des études sur l’alimentation
This publication belongs to the Canadian Food Studies / La Revue canadienne des études sur l’alimentation group.
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