Food procurement in English-language Canadian public schools: Opportunities and challenges

By Shawna Holmes

This paper examines the changes to procurement for school food environments in Canada as a response to changes to nutrition regulations at the provincial level. Interviews with those working in school food environments across Canada revealed how…

Listed in Article | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

Preview publication

Version 1.0 - published on 19 Mar 2025 doi:10.15353/cfs-rcea.v6i1.265 - cite this

Licensed under Creative Commons BY 4.0

0 questions (Ask a question)

0 review(s) (Review this)

1254 total view(s), 395 download(s)

Usage

Views

11

1 30 42 42 65 131 111 118 56 59 92 53 38 74 85 110 135 1 11

The above numbers reflect non-unique views of the page, which may include multiple views in the same day by the same user.

Downloads

7

0 20 18 10 27 50 62 31 2 12 44 7 6 3 20 44 32 0 7

The above numbers reflect non-unique user access to the linked content, which includes but is not limited to primary access button clicks, bundle downloads, and supporting documents.

Canadian Food Studies / La Revue canadienne des études sur l’alimentation

Canadian Food Studies / La Revue canadienne des études sur l’alimentation group image

When watching a publication, you will be notified when a new version is released.