Canadian HSS Commons

You are here: Home / Publications / Review / Book Review of Plant-Based Diets for Succulence and Sustainability / Usage

Book Review of Plant-Based Diets for Succulence and Sustainability

By Ryan J. Phillips

As part of Routledge’s ‘Studies in Food, Society, and the Environment’ series, Kenavy’s recent edited volume provides a timely look at plant-based eating, in both research and practice. Plant-Based Diets for Succulence and Sustainability (2020)…

Listed in Review | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

Preview publication

Version 1.0 - published on 19 Mar 2025 doi:10.15353/cfs-rcea.v7i2.417 - cite this

Licensed under Creative Commons BY 4.0

0 questions (Ask a question)

0 review(s) (Review this)

1246 total view(s), 463 download(s)

Usage

Views

10

1 24 32 50 52 129 163 78 45 50 121 74 76 39 79 112 110 1 10

The above numbers reflect non-unique views of the page, which may include multiple views in the same day by the same user.

Downloads

5

1 7 13 18 12 50 73 13 4 19 77 26 26 8 17 50 43 1 5

The above numbers reflect non-unique user access to the linked content, which includes but is not limited to primary access button clicks, bundle downloads, and supporting documents.

Canadian Food Studies / La Revue canadienne des études sur l’alimentation

Canadian Food Studies / La Revue canadienne des études sur l’alimentation group image

When watching a publication, you will be notified when a new version is released.